List of Special Issues
All contributed special issues are dedicated to the subject of International Journal of Food Science and Biotechnology. The motivation of those established special issues is to present the main aspects (past and present), latest developments, different viewpoints and the directions being followed in related fields.

Current Special Issue(s): 2

Importance of Cronobacter Sakazakii in Dairy Products

(Lead Guest Editors: Ahmet Güner )

Submission Deadline: Feb. 20, 2020

Bioactive Compounds Effects in Health and Disease

(Lead Guest Editors: Anna Luz )

Submission Deadline: Nov. 25, 2019

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