International Journal of Food Science and Biotechnology

Editorial Board Members (21)
  • Prof. Marko Jukić
    Department of Food Technology, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia
  • Assoc. Prof. Maja Dent
    Department of Chemistry and Biochemistry, Faculty of Food Technology and Biotechnology, University of Zagreb, Zagreb, Croatia
  • Dr. Pradeep Kumar
    Department of Fruit and Vegetable Processing Technology, Hungarian University of Agriculture and Life Sciences, Budapest, Hungary
  • Prof. Alexandrina Sirbu
    Department of Fmmae Ramnicu Valcea, Constantin Brancoveanu University of Pitesti, Râmnicu Vâlcea, Romania
  • Assoc. Prof. Tianyuan Song
    School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, China
  • Qian Wang
    Institute of Grain Quality and Nutrition Research, Academy of National Food and Strategic Reserves Administration, Beijing, China
  • Huanhuan Li
    School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China
  • Prof. Maharram Huseynov
    Department of Finance and Economic Theory, Azerbaijan State Agricultural University, Ganja, Azerbaijan
  • Assist. Prof. Rajeswara Reddy Saddala
    Department of Biotechnology, Dravidian University, Kuppam, India
  • Assist. Prof. Pardeep Kumar Sadh
    Department of Biotechnology, Chaudhary Devi Lal University, Sirsa, India
  • Yogesh Gadekar
    Meat Science, ICAR-National Research Centre on Meat, Hyderabad, India
  • Assist. Prof. Virgilio Uarrota
    Institute of Agri-Food, Animal and Environmental Sciences, University of O'Higgins, San Fernando, Chile
  • Assoc. Prof. Jasmina Lukinac
    Department of Process Engineering, Faculty of Food Technology, Josip Juraj Strossmayer University of Osijek, Osijek, Croatia
  • Hooriyeh Mohammadpour
    Department of Comparative Biomedicine and Food Science, University of Padova, Padua, Italy
  • Prof. Deniz Ekinci
    Department of Agricultural Biotechnology, Ondokuz Mayıs University, Samsun, Turkey
  • Assoc. Prof. Ionel Bondoc
    Department of Public Health, Iasi University of Life Sciences, Iasi, Romania
  • Yalong Bai
    Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai, China
  • Octavian Baston
    Department of Food Science, Food Engineering, Biotechnology and Aquaculture, University of Galați, Galati, Romania
  • Ezzroug Kaouther
    Chemical Process Engineering, University Center Morsli abdellah, Tipaza, Algeria
  • Manju Nehra
    Department of Food Science and Technology, Chaudhary Devilal University, Sirsa, India
  • Amir Daraei Garmakhany
    Department of Food Science and Technology, Toyserkan Faculty of Industrial Engineering, Bu-Ali Sina University, Hamedan, Iran